Title: Chocolate. Chip Meringues
Categories: Dessert Kids Passover Chocolate
Yield: 12 Servings

2		Egg whites
2/3	c	Sugar
6	oz	Chocolate chips

Preheat oven to 350

In small mixing bowl; beat eggs. Add sugar after eggs are "more than foamy"-they should be light and fluffy. Beat for 8 minutes. Fold in chips. Drop by tbsp onto greased cookie sheet. TURN OVEN OFF, leave overnight.

The kids love them! Formatted by Elaine Radis; 3/92

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